Raimondo Boggia with Sarah Dei Tos in her vineyard in the Valdobbiadene hills in Northern Italy, discussing this year's very cold Spring and why harvesting the Glera grapes under a full moon makes her Grappoli di Luna Prosecco unique.
Raimondo Boggia with Sarah Dei Tos in her vineyard in the Valdobbiadene hills in Northern Italy, discussing this year's very cold Spring and why harvesting the Glera grapes under a full moon makes her Grappoli di Luna Prosecco unique.