{"title":"92+ Rated","description":"\u003cp\u003eThe score attributed to a wine by a professional sommelier is the result of a formula that takes into consideration more than twenty variables. Of all these, only a few are subjective; the majority are technical. I blind-taste all wines and score them, and then I look at all the scores I can find for them. I respect many critics, and I’ve noticed that my scores most frequently align (+\/-1) with the ones in Wine Spectator and James Suckling.\u003c\/p\u003e","products":[{"product_id":"florilege-pouilly-fume-2018","title":"Florilège Pouilly Fumé AOC 2018","description":"\u003ch3\u003eOur Score: 93\u003c\/h3\u003e\n\u003cp\u003eFresh and easy to drink, crisp and warm in the throat, fruity yet not sweet, this is an elegant expression of the Sauvignon Blanc in the Pouilly Fumé appellation. On the nose, ripe citrus with a herbaceous note and wet white stone; on the palate the fruit comes out with integrity. The freshness helps clean the palate very well after a bite of food. Easy to enjoy, it is an elegant everyday wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Sauvignon Blanc\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing: \u003c\/strong\u003eExcellent with raw fish, shellfish, scallops, mozzarella and soft cheese. Fried croquettes (made with eggplants, chickpeas, cheese or white fish and herbs).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation: \u003c\/strong\u003ePouilly Fumé AOC, France\u003c\/p\u003e","brand":"Jonathan Didier Pabiot","offers":[{"title":"Default Title","offer_id":31763616792633,"sku":"WH-PF-JDP","price":36.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/products\/WH_PF_PABIOT.jpg?v=1591059737"},{"product_id":"chianti-classico-docg-riserva","title":"Chianti Classico DOCG Riserva 2017 Verrazzano","description":"\u003ch3\u003eOur Score: 93\u003c\/h3\u003e\n\u003cp\u003eThe oldest stone in the Castello di Verrazzano is from a watchtower of the 13\u003csup\u003eth\u003c\/sup\u003e century, but the family of the famous sailor and explorer da Verrazzano, after whom the bridge connecting Manhattan with Staten Island is named, owns the castle since the 16\u003csup\u003eth\u003c\/sup\u003e century. Their vineyards are in the municipality of Greve in Chianti, at roughly 1000 feet of altitude.\u003c\/p\u003e\n\u003cp\u003eThis Chianti Classico Riserva (aged in barrel one year more than the Classico) is very complex on the nose, with violets and cranberries, cassis and blackcurrants, vanilla, black pepper, bay leaves, iron and sage. On the palate it is smooth yet tannic, persistent, warm while keeping its freshness, as a typical Sangiovese. It’s ready to drink now with food, but time will only help to make the tannins more velvety.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes:\u003c\/strong\u003e Sangiovese, Canaiolo\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing: \u003c\/strong\u003eEat a warm dinner with this wine. It can be a beans or mushrooms, kale soup, or a roasted lamb or a stewed beef with caramelized onions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAppellation: Chianti Classico Riserva DOCG, Italy\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eIt is in the central part of the larger Chianti DOCG denomination. It is a relatively small area between Firenze and Siena, mainly around the villages of Gadda, Gaiole, Radda, and Castellina in Chianti. It is very similar to the area first recognized by Cosimo III de’ Medici, Grand Duke of Tuscany, in 1716, as the best area for producing Chianti. \u003cbr\u003e\u003c\/p\u003e","brand":"Castello di Verrazzano","offers":[{"title":"Default Title","offer_id":33053967188025,"sku":"RE-CC-CDV","price":55.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/products\/vrrazzano.jpg?v=1619386880"},{"product_id":"brunello-di-montalcino-docg-2015","title":"Brunello di Montalcino DOCG 2016 Col d'Orcia","description":"\u003ch3\u003eOur Score: 93\u003c\/h3\u003e\n\u003cp\u003eConte Cinzano makes this excellent Brunello di Montalcino following the principles of biodynamic agriculture in the hills south of the village of Montalcino. The well-known Piedmontese family Cinzano bought the land in 1973 and in the subsequent 20 years extended their grape production to the present 200 acres.\u003c\/p\u003e\n\u003cp\u003eThis vintage presents itself on the nose with an attack of ripe fruits, dark cherries and potpourri, violets and carnation, a spicy note of vanilla and paprika, pine trees and herbaceous notes.\u003c\/p\u003e\n\u003cp\u003eOn the palate it is warm and smooth enough, with elegant tannins. The use of large barrels for the maturation after the first year in \u003cem\u003etonneaux\u003c\/em\u003e (500 liters wood barrels), gives a traditional yet refined personality to the wine.\u003c\/p\u003e\n\u003cp\u003eIt can be enjoyed now or stay in the cellar for another 3 or more years. I suggest opening this bottle 2-3 hours before dinner.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Sangiovese\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e I suggest to drink it at dinner, and it is particularly great with aged cheeses and venison, pappardelle and wild boar ragù or a grilled sausage. Try it also with a cheeseburger.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e \u003cstrong\u003eBrunello di Montalcino DOCG, Italy\u003c\/strong\u003e\u003cbr\u003eBrunello di Montalcino DOCG has to be made 100% with Sangiovese grapes alone, and made only within the Montalcino municipality area; it can be sold in the market from January 1\u003csup\u003e \u003c\/sup\u003eof its fifth year after harvest. Until that moment, the wine cannot legally be called Brunello di Montalcino (not even in the cellar): it is simply \"\u003cem\u003ered wine to become Brunello di Montalcino DOCG\"\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eFor example, the 2020 harvest will be sold starting January 1, 2025. During this long period of “becoming Brunello,” the wine should mature for at least two years in wood barrels and at least four months in the bottle. \u003cbr\u003eThe \u003cem\u003eRiserva \u003c\/em\u003eshould age at least twelve more months—with six of them spent in the bottle.\u003c\/p\u003e","brand":"Col d'Orcia","offers":[{"title":"Default Title","offer_id":33054701486137,"sku":"RE-BM-CDO","price":71.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/products\/Brunello-coldorcia.jpg?v=1619387087"},{"product_id":"jesera-pinot-grigio-collio-doc","title":"Jesera Pinot Grigio Collio DOC 2021","description":"\u003ch3\u003eOur Score: 92\u003c\/h3\u003e\n\u003cp\u003eVenica is acclaimed for its at once traditional \u003cem\u003eand\u003c\/em\u003e innovative interpretation of winemaking in the Collio region, in northeastern Italy. This Jesera Pinot Grigio made with organic grapes will surprise you for the amber color and the nutty note on the nose, giving away that this is a more structured wine than the usual Pinot Grigio. Still on the nose, citrus zest, limestone, sage and wet hey complete the aroma spectrum. On the palate it is intense, sapid and persistent, alternating golden apples, floral notes and minerality.  It is long with a light note of tannins at the end.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Grigio\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Fried squash blossoms with ricotta and herbs; fried cod and chips, rich seafood, grilled fish and vegetables.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e Collio DOC, Italy\u003c\/p\u003e","brand":"Venica \u0026 Venica","offers":[{"title":"Default Title","offer_id":36949285240889,"sku":"WH-PG-VV","price":26.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/products\/Jesera2021.jpg?v=1674409784"},{"product_id":"calvarino-soave-classico-doc","title":"Calvarino Soave Classico DOC 2018","description":"\u003ch3\u003eOur Score: 92\u003c\/h3\u003e\n\u003cp\u003ePieropan makes Soave Classico in two different \u003cem\u003ecrus\u003c\/em\u003e: La Rocca and Calvarino. The only difference is the soil and the microclimate of the respective hills. I have chosen Calvarino because I think it is more interesting – but we’ll surely also feature La Rocca down the line for a special comparison game.\u003c\/p\u003e\n\u003cp\u003eOn the nose the wine is complex, with citrus and dandelion, saffron and green apple, and some chalk notes. On the palate it is fresh, crisp and warm in the throat, smooth enough yet refreshing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Garganega\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing: \u003c\/strong\u003eGrilled seafood, shrimps and scallops, sardines and squids. Fish, fish and fish…\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation: \u003c\/strong\u003eSoave Classico DOC, Italy\u003c\/p\u003e","brand":"Pieropan","offers":[{"title":"Default Title","offer_id":36949285404729,"sku":"WH-CA-PIE","price":33.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/products\/Pieropan-calvarino.jpg?v=1619203846"},{"product_id":"les-seuvrees-gevrey-chambertin-aoc-2018","title":"Seuvrées Gevrey Chambertin AOC 2018","description":"\u003ch3\u003eOur Score: 92\u003c\/h3\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003eFrédéric Magnien is the fifth generation of the Magnien family to manage this domaine in Burgundy, with parcels of land in 31 different \u003cem\u003ecrus\u003c\/em\u003e in the villages of Vosne-Romanée, Saint Denis, Chambolle-Musigny and Gevrey-Chambertin. The winery is certified organic since 2008 and biodynamic since 2015.\u003c\/p\u003e\n\u003cp\u003eThis Seuvrées 2018 from the village of Gevrey-Chambertin is a very intense and bold wine. It starts with redcurrants (cassis) and cranberry sauce, blackcurrants, iron notes, followed by minerality notes of chalk, clay, then black pepper and iodine, cardamom and bay leaves. Yes, definitely a complex wine. \u003cspan\u003e \u003c\/span\u003eThe tannins are present and ripe. If this wine was a person, it would be an artist who makes you think. I like it because it is not easy, but it is very good and interesting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing: \u003c\/strong\u003eAll kinds of \u003cspan\u003eterrine de foie\u003c\/span\u003e, salumi boards with bread; bean soup; veal cutlet, roasted white meats.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation: \u003c\/strong\u003eBourgogne\u003cstrong\u003e \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eGevrey-Chambertin AOC, France\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Michel Magnien \u0026 Fils","offers":[{"title":"Default Title","offer_id":36952992284729,"sku":"RE-GCS-MM","price":79.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/products\/Magnien-seuvrees.jpg?v=1619283412"},{"product_id":"les-argillieres-chambolle-musigny-aoc-2018","title":"Argillières Chambolle-Musigny AOC 2018","description":"\u003ch3\u003eOur Score: 93\u003c\/h3\u003e\n\u003cp\u003eFrédéric Magnien is now the fifth generation of the Magnien family to manage this domaine in Burgundy, with parcels of land in 31 different \u003cem\u003ecrus\u003c\/em\u003e in the villages of Vosne Romanée, Saint Denis, Chambolle-Musigny and Gevrey-Chambertin. The winery is certified organic since 2008 and biodynamic since 2015.\u003c\/p\u003e\n\u003cp\u003eThis Chambolle-Musigny Les Argillières is aged 18 months in barrels of second passage and \u003cem\u003eterracotta\u003c\/em\u003e jars, aromatically neutral, to allow a full expression of the fruit and the soil. \u003cspan\u003e \u003c\/span\u003eOn the nose, scents of dark plums and berries followed by ashes, nutmeg and a wet stone note with a hint of iron. On the palate it is smooth yet austere.\u003c\/p\u003e\n\u003cp\u003eA typical Pinot Noir from Burgundy in its best elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape:\u003c\/strong\u003e Pinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing: \u003c\/strong\u003ePork chops, pasta with rabbit ragù, roasted chicken legs. It is one of the reds you can enjoy also with a wild king salmon or a tuna steak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e Bourgogne Chambolle-Musigny AOC, France\u003c\/p\u003e","brand":"Michel Magnien \u0026 Fils","offers":[{"title":"Default Title","offer_id":36953002999865,"sku":"RE-CMA-MM","price":114.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/products\/Magnien-Argillieres.jpg?v=1619283436"},{"product_id":"portrait-st-helena-napa-valley-ava-2016","title":"Portrait St. Helena Napa Valley AVA 2016","description":"\u003ch3\u003eOur score: 93\u003c\/h3\u003e\n\u003cp\u003eThe Cabernet Franc adds character and personality to this typical blend. On the nose, an attack of cranberries and morello cherries, followed by green bell pepper, fresh red flowers and volcanic lava ashes. The candied violets and a balsamic note of pine tree complete the rich bouquet. On the palate it is warm, balanced and yet fresh. Tannins are present, well integrated and not overwhelming.\u003c\/p\u003e\n\u003cp\u003edefinitely Napa, with a touch of French style.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes\u003c\/strong\u003e: Cabernet Sauvignon, Cabernet Franc, Merlot\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing\u003c\/strong\u003e: Succulent dishes such as beef ox-tail, goulash, or a venison and creamy mashed potatoes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e: St. Helena Napa Valley AVA, USA\u003c\/p\u003e","brand":"Ehlers Estate","offers":[{"title":"Default Title","offer_id":39252385759289,"sku":"RE-PO-EH","price":74.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/products\/EhlersPortrait.jpg?v=1619202976"},{"product_id":"summa-custoza-superiore-doc-2020","title":"Summa Custoza Superiore DOC 2020","description":"\u003ch3\u003eOur Score: 92\u003c\/h3\u003e\n\u003cp\u003eThe grapes for this wine are harvested 15 to 20 days \u003cem\u003eafter\u003c\/em\u003e the proper harvest moment to get a more concentrated sugar level.\u003c\/p\u003e\n\u003cp\u003eThe result is a wine with structure and body, mineral yet fruity and slightly aromatic. It is straw-yellow with a bouquet of orange blossom and jasmine, peaches and ripe fruit, antique rose with hints of vanilla. \u003cbr\u003eFull-bodied on the palate, with hints of yellow tropical fruit and pleasurable savory notes, typical of the Morainic soil of this lucky land close to Lake Garda.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes\u003c\/strong\u003e: Garganega, Cortese and other grapes\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing\u003c\/strong\u003e: Mediterranean fresh pasta dishes, white meats, raw ham, moderately matured cheeses. Perfect with shellfish, seafood tartare and beef carpaccio, grilled fish dishes. Serve at 10-11° C\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e: Custoza Superiore DOC, Italy\u003c\/p\u003e","brand":"Gorgo","offers":[{"title":"Default Title","offer_id":40333912834105,"sku":"WH-SU-GO","price":28.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/products\/GorgoSumma.jpg?v=1654775734"},{"product_id":"san-michelin-custoza-doc","title":"San Michelin Custoza DOC 2021","description":"\u003ch3\u003eOur Score: 93\u003c\/h3\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWinner of the Tre Bicchieri award (best score) in the 2021 edition Gambero Rosso wine guide, the most important and popular in Italy. \u003cbr\u003eIt is intense, straw-yellow with brilliant hues. To the nose it is slightly aromatic and persistent, with notes of ripe stone fruits, some tropical notes and citrus. Taste is multi-layered, starting dry and becoming soft in the mid palate, it has body with a fine, smooth, complex, and harmonious finale.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes\u003c\/strong\u003e: Garganega, Cortese, Trebbiano and other grapes\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing\u003c\/strong\u003e: Asparagus and shrimp risotto, fish and raw or grilled shellfish, delicate main courses. Serve at 10-11° C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e: Custoza DOC, Italy\u003c\/p\u003e","brand":"Gorgo","offers":[{"title":"Default Title","offer_id":40333951008825,"sku":"WH-SM-GO","price":23.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/products\/GorgoSanMichelin.jpg?v=1654776217"},{"product_id":"rose-chiaretto-di-bardolino-doc","title":"Rosé Chiaretto di Bardolino DOC 2022","description":"\u003ch3\u003eOur Score: 92\u003c\/h3\u003e\n\u003cp\u003eA surprising rosé, at a very affordable price. A brilliant peach blossom pink color, with a complexity and smoothness not typical of this price range.\u003cbr\u003eIt arrives immediately complex on the nose, with berries, grapefruit, wildflowers. On the palate is fresh yet fruity with hints of acacia honey, elegant mineral notes and a long, persistent finale.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrapes\u003c\/strong\u003e: Corvina, Rondinella, Molinara\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing\u003c\/strong\u003e: Very versatile, from aperitif to pasta dishes or pizza, summer snacks, chicken salad, seafood and shellfish, grilled fish and white meats, young cheeses. Serving temperature: 11-12° C.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e: Bardolino DOC, Italy\u003c\/p\u003e","brand":"Gorgo","offers":[{"title":"Default Title","offer_id":40334037876793,"sku":"RO-CBPL-GO","price":23.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/products\/GorgoChiarettoPL.jpg?v=1654778031"},{"product_id":"barolo-docg-serralunga-d-alba","title":"Barolo DOCG Serralunga d’Alba 2018","description":"\u003ch3\u003eOur Score: 93\u003c\/h3\u003e\n\u003cp\u003eA Barolo \u003cem\u003evillage\u003c\/em\u003e, as the French would call it, from the vines in the Serralunga d’Alba municipality, the cradle of Barolo appellation. The color is dark ruby with garnet hues. The scents of rosehip and red roses with clove and \u003cem\u003echina\u003c\/em\u003e (\u003cem\u003ecinchona\u003c\/em\u003e \u003cem\u003eofficinalis\u003c\/em\u003e, found in the Barolo Chinato in Alba, Piemonte, nowhere else!), are as important as the forest floor and plum notes on the nose. On the palate it is elegant and structured, long, with a complex harmony of fruit, licorice, balsamic notes and sapidity. The tannins are elegant and well-integrated.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e: Nebbiolo\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairings\u003c\/strong\u003e: All kinds of stewed meats, or roasted pork shank or a ribeye.  Aged cheeses and porcini mushrooms.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e: Barolo DOCG, Piedmont, Italy\u003c\/p\u003e","brand":"Tenuta Cucco","offers":[{"title":"Default Title","offer_id":41333843886137,"sku":"RE-SER-CU","price":72.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/files\/Cuccoserralunga.jpg?v=1690190456"},{"product_id":"barolo-docg-cerrati","title":"Barolo DOCG Cerrati 2018","description":"\u003ch3\u003eOur Score: 94\u003c\/h3\u003e\n\u003cp\u003eBarolo \u003cem\u003eCerrati\u003c\/em\u003e is a single cru. Its chalky soil adds complexity to the taste and olfactory notes. \u003cbr\u003eRuby with orange hues, the scent of red roses at the beginning is followed by a bouquet of fresh herbs such as thyme, and balsamic eucalyptus. Forest floor and red cherries are present both on the nose and at the mouth. On the palate it is structured and complex: cherries, licorice, balsamic notes; sapidity and orange zest. The tannins are elegant and well-integrated. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e: Nebbiolo\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairings\u003c\/strong\u003e: Roasted or stewed meats, game, ravioli with meat filling and butter-sage sauce;  dry cheeses, dry biscuits after dinner. Mushrooms porcini dishes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e: Barolo DOCG, Piedmont, Italy\u003c\/p\u003e","brand":"Tenuta Cucco","offers":[{"title":"Default Title","offer_id":41333851324473,"sku":"RE-CE-CU","price":92.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/files\/Cuccocerrati.jpg?v=1690190792"},{"product_id":"barolo-docg-bricco-voghera","title":"Barolo DOCG Bricco Voghera 2018","description":"\u003ch3\u003eOur Score: 95\u003c\/h3\u003e\n\u003cp\u003eA Barolo \u003cem\u003esingle cru\u003c\/em\u003e that you can find only at TheOrganicWineStore and in a very limited selection of restaurants. A great expression of Barolo.\u003cbr\u003eThe color is ruby with garnet hues. On the nose, roses and tobacco leaves, forest floor, licorice, peppery notes, pine trees and hints of vanilla. On the palate it is smooth, fresh, elegant and structured with red cherries and plums. The tannins are velvety and integrated. The long finish is multi-layered and harmonious.  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e: Nebbiolo\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairings\u003c\/strong\u003e: All types of meats, but for sure game is the best. Dry cheeses, or cheese \u003cem\u003efondue.  \u003c\/em\u003ePasta with mushrooms is never wrong with any Barolo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e: Barolo DOCG, Piedmont, Italy\u003c\/p\u003e","brand":"Tenuta Cucco","offers":[{"title":"Default Title","offer_id":41333963948089,"sku":"RE-BV-CU","price":91.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/files\/Cuccobriccovoghera.jpg?v=1690192933"},{"product_id":"barbera-d-alba-superiore-doc","title":"Barbera d’Alba Superiore DOC 2020","description":"\u003ch3\u003eOur Score: 92\u003c\/h3\u003e\n\u003cp\u003eThis Barbera \u003cem\u003esuperiore\u003c\/em\u003e from Tenuta Cucco is the most balanced and smooth Barbera you can taste in the market. It’s a pure pleasure, with elegant tannins, its dryness and crispiness very well integrated with the warmth of the alcohol. \u003cbr\u003eOn the nose the red floral notes typical of the grapes appear first: dry rose and violets, followed by spices, licorice, green pepper, pomegranate and cranberries to complete the profile. On the palate it is fruity with raspberries and cherries, with vanilla, herbaceous notes and then fruity again.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e: Barbera\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairings\u003c\/strong\u003e: All types of roasted meats, or pasta amatriciana, game and aged cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e: Barbera d’Alba DOC, Piedmont, Italy\u003c\/p\u003e","brand":"Tenuta Cucco","offers":[{"title":"Default Title","offer_id":41333970174009,"sku":"RE-BAR-CU","price":33.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/files\/Cuccobarbera.jpg?v=1690207045"},{"product_id":"langhe-doc-nebbiolo-tenuta-cucco","title":"Langhe DOC Nebbiolo 2021","description":"\u003ch3\u003eOur Score: 92\u003c\/h3\u003e\n\u003cp\u003eA typical expression of Nebbiolo from the municipality of Serralunga d’Alba, with explicit firm tannins, integrated with its fruitiness and acidity. The color is light garnet, again typical of the grapes. \u003cbr\u003eOn the nose the typical Nebbiolo floral (roses) and fruity (black cherries, strawberries) notes emerge, followed by a moderate scent of herbs. On the palate it starts with the tartness of the tannins and the acidity typical of Serralunga, and then back to the fruits.\u003cbr\u003eIt is austere and elegant and it’s aged only in stainless steel to maintain its typicality.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e: Nebbiolo\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairings\u003c\/strong\u003e: Salumi boards, bruschetta. Pizza. Pasta with porcini mushrooms, tagliatelle al ragu or spaghetti cacio e pepe. If you like red wine with fish, it’s great with salmon, amberjack and grouper.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation\u003c\/strong\u003e: Langhe DOC, Piedmont, Italy\u003c\/p\u003e","brand":"Tenuta Cucco","offers":[{"title":"Default Title","offer_id":41334799073337,"sku":"RE-NEB-CU","price":34.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/files\/Cucconebbiolo.jpg?v=1690208358"},{"product_id":"vigna-casanova-chianti-rufina-docg-riserva","title":"Vigna Casanova Chianti Rufina DOCG Riserva 2018","description":"\u003ch3\u003eOur Score: 93\u003c\/h3\u003e\n\u003cp class=\"MsoBodyText\"\u003eVigna Casanova by Fattoria Lavacchio is an exquisite expression of winemaking, made with 100% Sangiovese grapes from an 80-yr-old single vineyard (Casanova) nested on a deep slope of the property in the Chianti Rufina region. No sulfites are added during vinification.\u003c\/p\u003e\n\u003cp class=\"MsoBodyText\"\u003eOn the nose, ripe red cherries, strawberries, and raspberries, mixed with floral notes of violet and hints of aromatic herbs. Subtle undertones of leather and earth reflect the old vineyard’s rich soil. As the wine opens up, you may detect nuances of spices, including paprika, clove and a touch of vanilla, adding depth to its aromatic profile.\u003c\/p\u003e\n\u003cp class=\"MsoBodyText\"\u003eOn the palate, it reveals a well-balanced structure with vibrant acidity; juicy red berries dominate, complemented by notes of black cherry and plum. The tannins are smooth and elegant: The wine is persistent, and the finish is long with hints of dark chocolate and dried herbs, while a touch of minerality completes the wine's complexity and elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape\u003c\/strong\u003e: Sangiovese\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing\u003c\/strong\u003e: This wine pairs exceptionally well with seasoned meat dishes such as \u003ci\u003ePeposo\u003c\/i\u003e or beef stew, pasta with beef ragù or porcini mushrooms.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAppellation:\u003c\/strong\u003e \u003cstrong data-mce-fragment=\"1\"\u003eChianti Rufina DOCG, Italy\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe Rufina DOCG sub-zone is at the northernmost part of the denomination Chianti DOCG, mainly north-east of Florence, close to Montefiesole. The soil and the micro-climate make this Chianti particularly smooth and elegant.\u003cbr\u003e\u003c\/p\u003e","brand":"Fattoria Lavacchio","offers":[{"title":"Default Title","offer_id":43938092023865,"sku":"RE-CA-LAV","price":59.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0270\/0089\/7593\/files\/Casanova.jpg?v=1729785630"},{"product_id":"coste-taurasi-docg-2012","title":"Coste Taurasi DOCG 2012","description":"\u003ch3\u003eOur Score: 93\u003c\/h3\u003e\n\u003cp\u003eThanks to the unique soil and micro-climate of the Taurasi sub region, the Aglianico grape grown there becomes bold and strong, which is why Taurasi received the DOCG status.\u003c\/p\u003e\n\u003cp\u003eCoste is macerated for 45 days on indigenous yeasts before completing its fermentation in wood barrels. On the nose, we get blue and red berries, dry red flowers, clove and eucalyptus, black pepper, herbaceous notes; a touch of pomace adds complexity. On the palate it is tannic and sapid, fruity and warm in the throat, smooth enough. 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